Cucumber – Avocado Salsa Hors d’oeuvre using The Old Windmill Dairy’s Holy Chipotle Chèvre
- 1 Lemon Cucumber, chopped*
- 2 Avocadoes, chopped
- ¼ cup cilantro
- ¼ cup red onion
- Jalapeños, chopped to taste
- Juice of 3 limes
- 1 container of Holy Chipotle chèvre, crumbled
Gently stir together the cucumber, avocados, cilantro, red onion, Jalapeños and The Old Windmill Dairy’s Holy Chipotle chèvre. Squeeze the Juice of the limes, gently stirring the ingredients one last time. Serve immediately, or refrigerate until ready to serve. Serve with tortilla chips.
*Lemon cucumbers are the best, but if these are not available, you may use english cucumbers. Your local farmers market will be the best place to find lemon cucumbers.